[Almost Off-Grid Life] Campfire Dinner in a Parking Lot: What I Learned About Simplicity

It started as a joke.

I told a friend, “If I can make a decent meal in a parking lot, I’ll finally feel like a functional human.”

Three days later, we were crouched behind a dumpster with a mini stove, a dented pot, and one solemn red onion—cooking on the edge of modern life like two confused squirrels.

And honestly?

It was the best dinner I’d had in months.


🧠 Why a Parking Lot?

Because it’s:

  • Ugly
  • Public
  • Inconvenient
  • Entirely lacking in mountain views or inspirational wood stoves

If you can make something beautiful in a place that’s not, then you’re not romanticizing off-grid life.
You’re living it—right there, between the oil stains and the shopping carts.


🔧 The Gear (All Under $50 Total)

  • Butane stove ($22)
  • Enamel pot with lid ($12, found at a flea market)
  • Pocket knife
  • Lighter
  • Foldable spoon and cloth napkin
  • Reused yogurt tub for dishwater
  • All crammed in a reused tote that said “Live. Laugh. Latte.” ironically

🍲 The Menu (Which Sounded Like a Dare)

  • Caramelized onion + olive oil
  • Chickpeas from a can
  • Salt, pepper, cumin
  • Instant couscous (2-minute miracle food)
  • A single lemon wedge I wrapped in foil like it was currency

We cooked it while crouching like raccoons.
People stared. A seagull got way too close.

But the food? It tasted like effort. Freedom. Control. Gratitude.


🧽 Cleanup Ritual: The Real Test

  • 1 cup water
  • Napkin turned rag
  • Dry wipe, scrape, rinse
  • Let the pot dry on the roof of my car like some kind of trash aristocrat

I felt proud. Not because it was easy—but because I didn’t outsource a single part of the experience.


💬 What I Felt Afterward (That I Never Feel Ordering Takeout)

  • Ownership
  • Deep calm
  • Weird sense of dignity
  • The rich ache of doing something fully
  • A sliver of real resilience—right there in an asphalt jungle

Simplicity isn’t less effort. It’s more participation.


🧪 Try This: Ugly Location Dinner Challenge

Pick:

  • A parking lot
  • A park bench
  • A weird hill
  • A rooftop
  • Your balcony
  • A closed-down strip mall at golden hour

Bring:

  • One pot
  • One burner
  • One simple recipe
  • One friend, if you want

Cook something that smells good. Make a scene. Be human in public.

✅ Optional: Wear something ridiculous and take a photo. No hashtags.


📥 Subscribe to download: “Dinner Anywhere” Pocket Guide

Includes:

  • 5 dirt-cheap off-grid meals
  • One-pot cleanup cheat sheet
  • Gear list under $30
  • “Cook Anywhere” confidence tracker

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Discover more from Basis Land – “Better with less”





Discover more from Basis Land - "Better with Less"

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